Thomas Hardy Cabernet Sauvignon 2017
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Full Bodied Dry
range
Thomas Hardy
region
Coonawarra, Margaret River
varietal
Cabernet Sauvignon
vintage
2017
size
750ml
Youthful aromatics of fresh plums, red & blackberry fruits, mulberry and spices of clove, cinnamon, fragrant wild mint with subtle cedar oak influence.
Tasting Notes
Tight and muscular frame with a wave of fresh dark plums, mulberry and ripe blackberry fruit moving to a more structural finish with beautifully integrated oak and fine natural tannins leading to a long mouth-watering finish.
FULL TASTING NOTES
Tasted and Trusted
Jane Faulkner - Halliday 2021
2017 Vintage
Decanter World Wine Awards 2022
2017 Vintage
Andrew Caillard 2021
2017 Vintage
Serving Suggestions
Make the most of your Wine
How to Serve
Best served at temperatures of 16° – 18° celsius
Which Glass
A larger bowl shaped glass such as a 'Burgundy' is best for Cabernet Sauvignon
Food Pairing
Beef Tenderloin with Blackberry Dressing
How to Cellar
Drink now to 20+ years